Quantitation of Aflatoxins in Food Materials Using HPLC-FLD Method

Quantitation of aflatoxins in pistachios and groundnuts using HPLC-FLD method

In this study, a sensitive high performance liquid chromatography coupled to a fluorescence detector (HPLC-FLD) method after post-column derivatisation was applied for the presence of aflatoxins (AFs) in 151 pistachios and 151 groundnuts from Turkey. Samples were collected between January 2010 and December 2012 in two provinces of Turkey and checked for AFs levels. Quantification limits were 0....

Optimization and Validation of Analytical Method for Determination of Histamine in Fish using HPLC-FLD

Article history: Received 01 July 2015 Accepted 29 July 2015 In the present study, simple and reliable method of histamine analysis was developed, optimized and validated to meet the requirements of fish safety. Histamine in fish samples was extracted with a methanol–phosphate buffer including 2 % TCA solution (50:50, v/v) followed by defatting with hexane after centrifugation at 13,000 rpm. Hi...

hazard evaluation of incinerators in mobin petrochemical company using hazop method

چکیده ندارد.

A Validated HPLC Method for Quantitation of Rosmarinic Acid in a Polyherbal Syrup

Herbal medicines play a significant role in global healthcare systems. In this investigation, “Monzej soda” syrup was prepared by decocting a mixture containing Lavandula angustifolia, Melissa officinalis, Echium amoenum, Cordia myxa, Glycyrrhiza glabra, Ziziphus jujuba, Foeniculum vulgare, Fumaria parviflora, Adiantum capillus-veneris and Alhagi spp. Manna. along with glycerin, sodium benzoate...

method development for simultaneous determination of aflatoxins b1, b2, g1,and g2 in baby food using the dllme method and hplc